Air Fryer Edamame with Garlic Parmesan
This air fryer edamame recipe is seasoned with garlic Parmesan and is sure to please your taste buds. Edamame is a great source of protein, and air frying makes it crispy and delicious.
Ingredients
- 9 oz shelled edamame thawed if frozen
- 3 Tbsp grated Parmesan
- 1 Tbsp olive oil extra virgin
- 1 clove garlic minced
- 1 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 400°F.
- Combine all ingredients in a medium bowl.
- Once the air fryer is preheated, spray air fryer basket with cooking spray and add edamame in a single layer.
- Cook for 3 1/2 minutes, shake the basket, and cook for 3 1/2 more minutes or until toasted.